Peppermint Hot Chocolate Price, Recipe and Nutritional Info

This item is available on the McDonald’s McCafe & Bakery Menu in Canada.

Peppermint Hot Chocolate

Check the complete McDonald’s Menu

Small Price: CAN$ 3.69
Medium Price: CAN$ 4.09
Large Price: CAN$ 4.59

Peppermint Hot Chocolate gives you a fresh feel in the morning and relaxes your mind. It contains 2% Milk, Chocolate peppermint-flavored syrup, and whipped cream with a topping of peppermint candy pieces that give you a delicious taste and make this coffee an amazing hot drink. You can get this coffee in 3 different sizes; Small, Medium, and Large. Get a cup of your own choice or preference. 

Alternatively, you can also try Peppermint Mocha which is similar to Peppermint Hot Chocolate. You can try these and Order through the McDonald’s app in Canada or via McDonald’s Delivery Partners.

Ingredients in Peppermint Hot Chocolate

  • 2% Milk
  • Chocolate Peppermint Flavoured Syrup 
  • Whipped Cream
  • Peppermint Candy Pieces

Ingredients in 2 % Milk:

  • Vitamin D3
  • Partly Skimmed Milk 
  • Vitamin A Palmitate

Ingredients in Chocolate Peppermint Flavored Syrup

  • Diglycerides and Mono
  • Cocoa Powder
  • Salt
  • Natural Flavor 
  • Water
  • Glycerin
  • Ethyl Alcohol 
  • Unsweetened Chocolate
  • Potassium Sorbate 
  • Sugar (Corn Syrup and Sugar)

Ingredients in Whipped Cream 

  • Maltodextrin 
  • Cellulose Gum 
  • Sugar
  • Water
  • Diglycerides and Mono- 
  • Natural Flavour 
  • Cellulose Gel 
  • Carrageenan
  • Skim Milk Powder
  • Nitrous Oxide
  • Cream 

Ingredients in Peppermint Candy Pieces

  • Red Radish Juice
  • Peppermint Oil 
  • Coconut Oil
  • Sugar (Corn Syrup and Sugar)
  • Soy Lecithin
  • Corn Starch
  • White Confectionery Coating (Whole Mill Powder, Sugar, Skim Milk Powder, Soy Lecithin, Salt, and Palm Kernel Oil)

Allergens

  • Milk 
  • Soy

Nutritional Report

Small: 260 Calories

Medium: 380 Calories

Large: 450 Calories

Nutrients Per Portion Percentage Daily Value
Small Medium Large SmallMedium Large
Sodium (Na)75mg200mg240mg1 %9 %10 %
Saturated and Trans Fats – 26 %37 %47 %
Sugars 31g44g54g31 %44 %54 %
Serving Size281g437g541g– 
Potassium (K)75mg100mg100mg1 %2 %2 %
Protein 9g14g17g
Calcium (Ca)300mg500mg600mg24 %38 %48 %
Trans Fats0.2g0.4g0.4g– 
Saturated Fats5g7g9g– – 
Iron (Fe)1mg1.5mg1.75mg6 %8 %10 %
Cholesterol 30mg50mg55mg
Carbohydrates (CHO)36g51g62g– 
Fibre1g1g1g4 %4 %4 %
Fats8g12g15g11 %16 %20 %
Calories 260 Cals380 Cals450 Cals– – 
Nutritional Report

Peppermint Hot Chocolate Recipe:

Now, let’s discuss the recipe and make it yourself. 

Ingredients Quantity:

  • Whipped Cream
  • 1 Cup of Milk 
  • 1/2 teaspoon of peppermint extract 
  • Crushed Peppermint Candy Pieces.
  • 1/2 teaspoon of chocolate syrup 

How do I prepare it?

  • In a pan, pour milk and heat it, but don’t bring it to a boil. 
  • When the milk is hot, add the chocolate syrup and whisk it until it is well combined. 
  • Then, add peppermint extract and stir it well. 
  • Stir the mixture for about 2 to 3 minutes. 
  • Remove it from the heat and add the mixture into the mug. 
  • Topped it off with whipped cream and crushed peppermint candy pieces. 
  • Serve it immediately, and enjoy it.

Our Review

It is a warm and delicious coffee that features rich chocolate flavor, 2% milk, whipped cream, and a refreshing hint of peppermint. It is made up of a creamy and sweet texture with the perfect balance of minty and sweet freshness. 

Don’t forget to check the allergens on this item before ordering it. It contains soy and milk in it. So, if it is not good for your health, then, take another coffee from McDonald’s McCafe & Bakery Menu that doesn’t have these allergens in it. 

Disclaimer: The nutritional information, ingredients, and allergen data are taken from McDonald’s Canada.

See Related Items

FAQs

It is made of milk, peppermint extract, and melted chocolate.

Yes, McDonald’s offers you 2 types of peppermint drinks. 

  1. Peppermint Hot Chocolate
  2. Peppermint Mocha

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *