McDouble Price, Recipe and Nutritional Info
This item is available on the McDonald’s Beef Menu and also on McDonald’s McPicks Menu in Canada.
Check the Complete McDonald’s Menu
Pick up this healthiest and most delicious item from McDonald’s beef menu. This McDouble features two beef patties along with other nutritious items. Prepared by processed slice of cheese stuffed in between two beef patties, and loaded with onion and pickle slices along with super tasty mustard sauce and ketchup. This burger gives a tangy and savory taste due to the use of tender and fresh ingredients.
Ingredients
- McDouble Bun
- Beef (100%) Patty
- Cheddar Cheese Slices
- Pickle slices
- Onions
- Mustard
- Ketchup
- Grill Seasoning
Allergens
- Wheat
- Soy
- Sesame seed
- Mustard
- Milk
Nutritional Report
Energy Content: 370 calories
| Nutrients | Per Portion | Percentage Daily Value (%DV) |
| Sodium (Na) | 850mg | 37% |
| Saturated and Trans Fats | – | 43% |
| Sugars | 7g | 7% |
| Serving Size | 149g | – |
| Potassium (K) | 300mg | 7% |
| Protein | 21g | – |
| Calcium (Ca) | 100mg | 8% |
| Trans Fats | 0.5g | – |
| Saturated Fats | 8g | – |
| Iron (Fe) | 3.5mg | 19% |
| Cholesterol | 60mg | – |
| Carbohydrates (CHO) | 34g | – |
| Fibre | 2g | 7% |
| Fats | 17g | 23% |
| Calories | 370 | – |
Recipe
To prepare it, follow the recipe mentioned below.
Ingredients Quantity:
- A regular Bun
- 250g of Beef
- 4 to 5 Pickle Pieces
- 2 to 3 tsp. of chopped onions
- 1 Cheddar Cheese Slice
- pinch of salt and black pepper
- 2 tsp. of vegetable oil
How do I prepare it?
- In the first step, I will prepare a beef patty. So, let’s start with the making of a beef patty.
- Grind all the beef and add some herbs and spices according to your taste.
- Make two round patties and place them in the freezer.
- Now, chop some onions and cut the pickle slices.
- Fry the patties by adding oil to a pan and cooking them well on both sides by flipping them.
- Place a cheddar cheese slice on one patty to melt it a little bit.
- Now, take out the buns and place them on the frying pan.
- Toast the buns, apply the sauce to the bun, and sprinkle with some chopped onions.
- Now place the patty with the cheese on the bun, pour some chopped onions on it, and then place the second patty.
- Moving to the last step, place pickle slices, apply mustard sauce, pour some ketchup, and cover with a bun.
- Your homemade burger will be ready. Enjoy every bite.
Review
A delightful combination of softness and juiciness with a bomb of flavors. The burger has a soft bun, the cheese slice provides a yummy flavor, and the onion and pickle slices with mustard and ketchup provide a succulent taste. Each bite is full of deliciousness.
Moreover, if I notice its packaging, it comes in a paper box, which keeps the burger hot and clean. It may also contain some allergic items, like wheat in buns, milk and soy in cheese, and some others, so be careful in choosing by reading all the allergens mentioned on McDonald’s Beef menu.
Overall, it is a tasty and affordable item available on McDonald’s Menu that gives you a considerable amount of energy as it contains a rich amount of nutrients. You can get this item by ordering it at your home using the McDonald’s app or by going to a McDonald’s outlet.
Disclaimer: The nutritional information, ingredients, and allergen data are taken from the McDouble at McDonald’s Canada
FAQs
Q. What is the difference between a Mc-Double and a Double cheeseburger?
The burger stacks two beef patties seasoned with salt and black pepper with one processed cheese slice stuffed in it, while the double cheeseburger contains two cheese slices.
Q. Is a Big Mac bigger than a Mc-Double?
Yes, the Big Mac is bigger than McDouble as it contains two beef patties with an extra piece of bun that makes it huge enough.
